How to enable Food Traceability

Farm 2 Fork The Farm2Fork (F2F) traceability project is a sister project to NTAILS which showcases Barcodes, Radio Frequency Identification (RFID) and Sensor technologies to SMEs in the food and drink industry and is used to identify and trace information along the whole supply chain.

The F2F project demonstrates the use of RFID at all stages of the production and sales chain, enabling products to be tracked and analysed across Europe from the producer (Farm) to the end consumer (Fork), by using a range of technologies such as temperature and humidity sensors (conditioning monitoring), resuable RFID tags and GPS to provide item level traceability on food produce.

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